Bachelor Programme Sustainable Agriculture and Food Security
The Bachelor programme of Sustainable Agriculture and Food Security at Western Sydney University will equip you to explore the interconnections between food security, agriculture and the environment, social stability, health, plants and animals, and the sustainable use of resources. Get a rewarding career in emerging 'green collar' industries. Opportunities are rapidly emerging for entrepreneurs to lead a new food future. Immersed in an approach that integrates social, economic and environmental values, students will view plant and animal production from consumer contexts to explore personal and community perceptions about food sustainability. Students will gain critical thinking skills and the ability to contribute innovative solutions to the complex challenge of future sustainable agriculture and food security.
Some of the courses included are:
- Feeding the Planet;
- Scientific Literacy;
- Soil Sciences.