European Food Chemistry Congress
This Conference will bring together practitioners, industrialists, researchers and educators from around the world who are engaged in the fields of indigenous food products, food safety, functional foods, bioactive ingredients, nutritional factors, traditional and alternative medicine, dietary management and food nutrition.
The conference about food chemistry, science and security will feature the following tracks and sessions, among others:
- Food chemistry;
- Food and nutrition;
- Food science and technology;
- Food engineering;
- Food processing.